Start by microwaving the peanut butter for 30 seconds. You don’t need to cook it, you just want it melted so that it mixes easier.

Next, mix all ingredients including the peanut butter in a mixing bowl and mix well.

Using a tablespoon, scoop out the mixture and roll it in the palms of your hands to form it into a ball.

Then put each ball onto a greased cookie sheet or a cookie sheet lined with parchment paper.

Pop it in the freezer for 45 mins to an hour for them to firm up.

Serve and enjoy your banana balls!