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Popsicle Recipe: Pineapple Cherry Yogurt Pops
Course
Frozen Treat
Cuisine
Dessert
Prep Time
5
minutes
Cook Time
5
hours
Total Time
5
hours
5
minutes
Servings
4
Author
Reuse Grow Enjoy
Ingredients
2 1/2
Cups
Vanilla Greek Yogurt
1/2
Cup
Fresh Pineapple Chunks
1/2
Cup
Maraschino Cherries or Fresh Sweet Cherries
Food Safe Pop Sticks
if mold does not include
Pop mold
Instructions
Place a couple pineapple chunks and a couple cherries into the bottom of your pop molds.
Scoop a layer of yogurt on top and tap your pop mold onto the counter to evenly displace the yogurt.
Now keep layering with fruit then yogurt.
Freeze your pipe for about 5-6 hours or overnight.
Place your mold under running hot water for 10-16 seconds to loosen your pops, wiggle the sticks, then pull out and enjoy!