Easy Healthy Chocolate Fudge Truffles Recipe

There is nothing more satisfying for a snack than fudge truffles! I am going to show you how to make this easy healthy chocolate fudge truffles recipe.

Easy Healthy Chocolate Fudge Truffles Recipe

I am someone who has a weakness for chocolate. It is one of those things I really have a hard time saying no to. But when you are trying to eat more healthy, having a chocolate candy bar may not be a great idea. That is when it is handy to find other more healthy options like chocolate fudge truffles.

These chocolate truffles are so incredibly easy anyone can make them! Plus they can be pretty easily adjusted to fit your dietary needs. For example, these fudge truffles are made using Greek yogurt but you could swap it out for a dairy-free yogurt.

That means if you are on a dairy free, Paleo, low carb, sugar-free diet you can still enjoy this truffle recipe. Simply just make the slight changes you need.

What Makes This An Easy Recipe?

The answer to that is pretty darn simple.

These easy fudge truffles are made with only four ingredients. Plus there is no baking involved! You simply mix, chill, roll and enjoy! It is that easy! The only so-called cooking that would be in this recipe would be the melting of the chocolate chips in the microwave.

If you liked this easy fudge truffles recipe, here are more easy recipes to try.

• Paleo Chocolate Covered Strawberries
• Healthy Pumpkin Pie Smoothie Recipe
• Parfait Breakfast Popsicles
• Healthy Paleo Avocado Chocolate Popsicles
• Homemade Coconut Cream Mock Larabars Recipe – Paleo & Gluten Free

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Easy Healthy Chocolate Fudge Truffles Recipe

There is nothing more satisfying for a snack than fudge truffles! I am going to show you how to make this easy healthy chocolate fudge truffles recipe.

Servings 10 Balls

Ingredients

• 1 Tbsp Almond Butter or nut butter of choice
• 1/2 Cup Semi-sweet Chocolate Chips
• 1/4 Cup Unsweetened Cocoa Powder
• 1/4 Cup Plain Greek Yogurt

Instructions

1. Put the chocolate chips in a small bowl, and microwave for 1 minute. Stir and continue to microwave in 15 to 20-second intervals (stirring in between) until fully melted.

2. Not stir in almond butter and mix until fully combined.

3. Add in the yogurt and mix until incorporated.

4. Cover the bowl and chill in the refrigerator for about 2 hours to firm up.

5. Using a tablespoon scoop the chocolate mixture into clean hands and roll lightly into balls.

6. Then roll the balls around in the unsweetened cocoa powder to complete the truffles.

7. Store in the refrigerator until ready to be enjoyed.