Healthy Flourless Chocolate Cake
Are you someone that is eating sugar-free? Or maybe you eat dairy and gluten free? Well, I have a great recipe you HAVE to try! It is for a healthy flourless chocolate cake! It only takes 3 ingredients to make!
This cake is really easy to make. It cooks in the microwave in one minute and 30 seconds. Or in the oven for about 10 minutes. What gives this cake its slightly sweet flavor is the ripe banana. So be sure to use a really ripe one and not one that is more on the green side. It is super moist too and not at all dry like some other cakes. While I find this cake is sweet enough on its own, if you are someone that needs things a little sweeter and don’t mind a little sugar, I also have the chocolate glaze recipe included.
Other than the ingredients it takes to make this flourless chocolate cake, you will also need a blender, coffee mug or 4 inch ramekin and oil. The oil is simply for lightly greasing the dish you will cook the cake in. I used coconut oil.
Other Recipes You May Like:
If you liked this flourless chocolate cake recipe, here are a few other recipes you may want to check out.
Healthy Flourless Chocolate Cake - 3 Ingredient - Dairy, Sugar & Gluten Free!
- 1 Ripe Banana
- 1 Egg
- 2 Tbsp Cocoa Powder
- Optional Glaze:
- 1/8 Cup Hot Water
- 2 Tsp Cocoa Powder
- 2 Tsp Organic Sugar or Raw Honey
In blender mix the egg, banana and cocoa powder until it is fully blended.
Lightly grease a coffee cup or ramekin.
Pour batter into greased dish.
Microwave for 1 min and 30 sec. Or you can bake in the oven at 350 for about 10 min.
Heat water for about 1 min in microwave.
Mix in cocoa powder and sugar or raw honey. Be sure it is fully mixed.
Allow to cool for a few minutes and then pour over cake.